Ingredients (serves 3):

8 cups Coffee (brewed)
1 tbsp Raw Honey
1 tsp Vanilla Extract
1/2 cup Cream, half & half

Directions:

1. Brew your coffee and stir in the honey while it’s hot. Place in the fridge until cool. Once cool, stir in the vanilla extract.

2. Fill glasses with ice cubes. Pour chilled coffee over top. Add desired amount of cream. Mix, add a straw and enjoy!

 

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