Asparagus & Mushroom Frittata

Asparagus & Mushroom Frittata

Ingredients (Serves 4): 8 Egg1/4 cup Water1 tbsp Extra Virgin Olive Oil2 cups Mushrooms (sliced)1 cup Asparagus (sliced)2 stalks Green Onion (chopped)Sea Salt & Black Pepper (to taste) Directions: 1. Preheat the oven to 400ºF (204ºC). 2. Add the eggs and water to...