Lemony Roasted Chicken, Carrots & Chickpeas

Lemony Roasted Chicken, Carrots & Chickpeas

Ingredients (serves 3): 1 lb Chicken Thighs (skin-on, bone-in)1 3/4 cups Chickpeas (cooked, rinsed)4 Carrots (peeled, chopped)1/2 cup Cherry Tomatoes (halved)1/4 cup Shallot (chopped)1 tbsp Extra Virgin Olive Oil1/2 Lemon (juiced)2 tsps Nigella Seeds1/2 tsp Sea Salt1...
Lightened Up Deviled Eggs

Lightened Up Deviled Eggs

Ingredients (Serves 4): 4 Eggs1 1/2 Tbsps Water1 1/2 Tbsps Extra Virgin Olive Oil2 Tsps Lemon Juice1/4 Tsp Cane Sugar1/8 Tsp Sea Salt1/4 Tsp Paprika1/2 Stalk Green Onion (finely chopped; green parts only) Directions: 1. Hard boil the eggs by bringing a small pot of...
Strawberry Pavlova

Strawberry Pavlova

Ingredients (serves 6): 1/4 cup Egg Whites (resting at room temperature for at least 30 minutes)1/2 cup Cane Sugar1/2 tsp Arrowroot Powder1/2 tsp Lemon Juice1 tsp Vanilla Extract (divided)1 cup Frozen Strawberries (sliced)1 tbsp Water Directions: 1. Preheat the oven...
Lentil & Leek Soup

Lentil & Leek Soup

Ingredients (serves 4): 5 cups Vegetable Broth (divided, plus more as needed)2 Leeks (medium, chopped)Sea Salt & Black Pepper (to taste)1/2 tsp Turmeric 1/4 tsp Cumin1/4 tsp Cilantro (ground)1 cup Dry Red Lentils (rinsed)2 tbsps Tomato Paste2 tbsps Cilantro...
The Pros & Cons of Fasted Exercise

The Pros & Cons of Fasted Exercise

It’s no secret that if you’re looking to see better results at the gym, it helps to pay attention to your nutrition. Eating your veggies, as well as consuming lots of protein and healthy fats can really amp up your fitness gains. But, what if the secret to increased...