Ingredients (Serves 1):
soy sauce or coconut aminos, a few drops
handful cilantro, chopped
1/2 tbsp. black sesame seeds, to serve
1. Separate the egg yolks and whites. Mix the yolks with the soy sauce (or substitute) and chopped cilantro.
2. On a dry non-stick pan, fry the egg whites until almost done. Take off the heat and add in the egg yolks, stirring well for about half a minute.
Serves well with black sesame seeds, additional cilantro (optional) and avocado on the side.