Coconut Ranch Dressing

Coconut Ranch Dressing

 Ingredients (serves 8): 1 cup Canned Coconut Milk (full fat, refrigerated overnight)1/4 cup Avocado Oil2 tbsp Apple Cider Vinegar1 tbsp Dried Chives1/2 tsp Onion Powder1 tsp Sea Salt Directions: 1. Add all ingredients to a jar and shake until well combined....
Vegan Egg Nog

Vegan Egg Nog

 Ingredients (serves 10): 3 cups Oat Milk (unsweetened)2 cups Canned Coconut Milk1/4 cup Maple Syrup2 tsps Cinnamon1 tsp Nutmeg1 tsp Vanilla Extract 1/2 tsp Cardamon Directions: 1. Add all the ingredients to a blender and blend on high for 30 seconds to one minute....
Chewy Gingerbread Cookies

Chewy Gingerbread Cookies

 Ingredients (serves 12): 1 cup Almond Flour1/4 cup Coconut Flour1 1/2 tsps Baking Powder2 tsps Ground Ginger1 tsp Cinnamon3 tbsps Coconut Oil (melted)1 Egg (room temp)1 tsp Vanilla Extract1/4 cup Fancy Molasses1/4 cup Maple Syrup Directions: 1. Preheat the oven to...
Gingerbread Smoothie

Gingerbread Smoothie

 Ingredients (serves 1): 1 cup Unsweetened Almond Milk1/4 cup Vanilla Protein Powder1/2 Banana (frozen)1 tbsp Chia Seeds1 tbsp Almond Butter1 1/2 tsps Blackstrap Molasses1/2 tsp Ginger (fresh, minced)1/4 tsp Cinnamon (ground)1/8 tsp Ground Cloves Directions: 1. Place...
Gingerbread Brownies

Gingerbread Brownies

 Ingredients (serves 9): 1/2 cup Pitted Dates3 Eggs2 2/3 tbsps Fancy Molasses1/2 cup Coconut Oil2 tsps Vanilla Extract1 cup Unsweetened Almond Milk1/2 cup Coconut Flour1/4 Cocoa Powder2 tsps Ground Ginger1/4 tsp Ground Cloves1 tsp Baking Soda3/4 tsp Baking Powder1/2...