by Melanie Rathbun | Apr 14, 2025 | Blog, Desserts
Ingredients (serves 6): 1/4 cup Egg Whites (resting at room temperature for at least 30 minutes)1/2 cup Cane Sugar1/2 tsp Arrowroot Powder1/2 tsp Lemon Juice1 tsp Vanilla Extract (divided)1 cup Frozen Strawberries (sliced)1 tbsp Water Directions: 1. Preheat the oven...
by Melanie Rathbun | Mar 26, 2024 | Blog, Desserts
Ingredients (Serves 8): 2 Apple (cored and sliced)1/3 cup Maple Syrup (divided)1 tbsp Coconut Flour (or 1 tbsp)1/4 cup Unsweetened Applesauce1 cup Oat Flour3/4 cup Oats1 tsp Baking Powder1/2 tsp Sea Salt1/3 cup Coconut Oil1 cup Coconut Ice Cream (optional) Directions:...
by Melanie Rathbun | Feb 9, 2023 | Blog, Desserts
Ingredients (24 servings): 1 3/4 cups Almond Flour2 tbsps Cocoa Powder1/4 cup Coconut Sugar2 tsps Vanilla Extract1 cup Almond Butter (smooth and drippy, divided)1/4 tsp Sea Salt1/4 cup Unsweetened Almond Milk1/2 cup Maple Syrup1/3 cup Coconut Oil2 1/4 cups Dark...
by Melanie Rathbun | Dec 1, 2022 | Blog, Desserts, Gluten Free, Paleo, Snacks, Treats, Vegan
Ingredients (10 servings): 1 cup Pitted Dates (packed)3 cups Water (just boiled)1/3 cup Cocoa Powder1/2 tsp Peppermint Extract3 tbsps Coconut Oil1/3 cup Dark Chocolate Chips1/4 tsp Sea Salt (large flakes, for topping) Directions: 1. Add the dates to a medium-sized...
by Melanie Rathbun | Oct 21, 2022 | Blog, Desserts
Ingredients (serves 8): 2/3 cup Dark Chocolate Chips2 tsps Coconut Oil1 cup Pitted Dates1/4 cup Almond Butter1/2 tsp Sea Salt (flakes) Directions: In a small bowl, add the chocolate chips and coconut oil and microwave on high for 30 to 45-second intervals until...
by Melanie Rathbun | Sep 1, 2022 | Blog, Desserts
Ingredients (serves 22): 1 1/2 cups All Purpose Gluten-Free Flour1/2 tsp Baking Soda1/2 cup Coconut Oil (melted)1/2 cup Coconut Sugar1 Egg1 Zucchini (medium, grated)1 cup Oats (rolled)1 cup Dark Chocolate Chips Directions: 1. Preheat the oven to 350ºF (175ºC) and line...
